About Reggie

With nearly 40 years in the wine industry, I’ve worn many hats—sommelier, wine director, distributor, judge, journalist, and educator. My journey has been fueled by a passion for sharing the stories behind the glass: the history, culture, and people who make wine such a timeless pleasure.

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Along the way, I’ve guided wine and food tours, hosted tastings and events, and written about the world of wine for eager learners and enthusiasts. I hold certifications with the Court of Master Sommeliers, Wine Scholar Guild, and the Wine & Spirit Education Trust (Diploma level), and I am also a Certified Sherry Specialist and Bordeaux Tutor.

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Whether it’s teaching the art of food and wine pairing, leading tastings that connect history with wine culture and terroir, or exploring vineyards across the globe, I love bringing people together through wine, food, and culture.

Let’s food and wine together! Reach out—I’d love to share the journey with you.